{"product_id":"choyo-blue-steel-no-1-mirrored-finish-yanagiba-300mm-ebony-wood-ferrule-black-water-buffalo-horn-handle","title":"Choyo Blue Steel No.1 Mirrored Finish Yanagiba 300mm Ebony Wood (ferrule: Black Water Buffalo Horn) Handle","description":"\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eKnife Type: Yanagiba\u003cbr\u003eSteel Type: Blue Steel No.1 (Carbon Steel, Rust Prone)\u003cbr\u003eBlade Hardness: HRC 63-64\u003cbr\u003eBlade Type: Single beveled blade\u003cbr\u003eBlade Length: 300mm (11.8\")\u003cbr\u003eBlade Height: 32mm (1.3\")\u003cbr\u003eBlade Thickness: 3mm (0.1\")\u003cbr\u003eFerrule Material: Water Buffalo Horn\u003cbr\u003eHandle Material: Ebony Wood (ferrule: Black Water Buffalo Horn)\u003cbr\u003eHandle Length: 140mm (5.5\")\u003cbr\u003eWeight: 180g (6.3 ounces)\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eUse and Care\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.\u003cbr\u003e- Hand wash with warm water and towel dry.\u003cbr\u003e- Use a sharpening stone to maintain the sharpness of the blade.\u003cbr\u003e- Do not use a dishwasher to clean your knife.","brand":"Choyo","offers":[{"title":"Default Title","offer_id":45775579283647,"sku":"CYBB030","price":1250.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1041\/0210\/files\/2026_06_26_056421.jpg?v=1782462469","url":"https:\/\/seisukeknife.pro\/es-de\/products\/choyo-blue-steel-no-1-mirrored-finish-yanagiba-300mm-ebony-wood-ferrule-black-water-buffalo-horn-handle","provider":"Seisuke Knife","version":"1.0","type":"link"}