{"product_id":"masakage-koishi-blue-super-black-finished-honesuki-boning-japanese-knife-150mm-american-cherry","title":"Masakage Koishi Blue Super Black Finished Honesuki Boning 150mm American Cherry Handle","description":"\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eKnife Type: Honesuki Boning\u003cbr\u003eSteel Type: Blue Super (Carbon Steel, Rust Prone)\u003cbr\u003eBlade Hardness: HRC 63-64\u003cbr\u003eBlade Type: Double edged blade\u003cbr\u003eBlade Length: 150mm (5.9\")\u003cbr\u003eBlade Height: 40mm (1.6\")\u003cbr\u003eBlade Thickness: 4mm (0.2\")\u003cbr\u003eFerrule Material: Pakka wood\u003cbr\u003eHandle Material: American Cherry\u003cbr\u003eHandle Length: 121mm (4.8\")\u003cbr\u003eWeight: 110g (3.9 ounces)\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eUse and Care\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.\u003cbr\u003e- Hand wash with warm water and towel dry.\u003cbr\u003e- Use a sharpening stone to maintain the sharpness of the blade.\u003cbr\u003e- Do not use a dishwasher to clean your knife.","brand":"Masakage","offers":[{"title":"Default Title","offer_id":40676387487935,"sku":"MK-BS-B-BO150AM","price":495.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1041\/0210\/products\/IMG_9660_467fdb58-66d8-45be-9ecf-bc7d8890bc2d.jpg?v=1631640068","url":"https:\/\/seisukeknife.pro\/en-us\/products\/masakage-koishi-blue-super-black-finished-honesuki-boning-japanese-knife-150mm-american-cherry","provider":"Seisuke Knife","version":"1.0","type":"link"}