{"title":"Takohiki Slicer Sushi Sashimi Knife","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cimg src=\"\/\/cdn.shopify.com\/s\/files\/1\/1041\/0210\/files\/20180828.jpg?v=1535531282\" alt=\"\"\u003e\u003cspan\u003e\u003cspan\u003e\u003cbr\u003eTakohiki is also used to cut raw fish just like Yanagi. \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eTakohiki is used to use mainly in Eastern region of Japan.\u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"sakai-takayuki-byakko-white-tiger-white-steel-no-1-htakohiki-slicer-japanese-knife-300mm","title":"Sakai Takayuki Byakko White Steel No.1 Sakimaru Takohiki 300mm Ebony Wood Handle with Sheath","description":"\u003ch3\u003eSakai Takayuki\u003c\/h3\u003eBehind the Sakai Takayuki brand is 600 plus years of knife making history by skilled craftsmen of Sakai City, Osaka prefecture. Originally famous for the production of Samurai swords, the makers in Sakai take pride in their work and never compromise on quality. \u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eKnife Type: Sakimaru Takohiki\u003cbr\u003eSteel Type: White Steel No.1 (Carbon Steel, Rust Prone)\u003cbr\u003eBlade Hardness: HRC 60-61\u003cbr\u003eBlade Type: Single beveled blade\u003cbr\u003eBlade Length: 300mm (11.8\")\u003cbr\u003eBlade Height: 28mm (1.1\")\u003cbr\u003eBlade Thickness: 4mm (0.2\")\u003cbr\u003eFerrule Material: Water Buffalo Horn\u003cbr\u003eHandle Material: Ebony Wood\u003cbr\u003eWeight: 228g (8 ounces)\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eUse and Care\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.\u003cbr\u003e- Hand wash with warm water and towel dry.\u003cbr\u003e- Use a sharpening stone to maintain the sharpness of the blade.\u003cbr\u003e- Do not use a dishwasher to clean your knife.","brand":"Sakai Takayuki","offers":[{"title":"Default Title","offer_id":38099698057407,"sku":"02225","price":919.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1041\/0210\/files\/2024_11_12_001366.jpg?v=1731830409"},{"product_id":"sakai-kikumori-vg10-mirrored-finish-sakimaru-takohiki-japanese-knife-300mm-magnolia","title":"Sakai Kikumori VG10 Mirrored Finish Sakimaru Takohiki 300mm Magnolia Handle","description":"\u003ch3\u003eKikumori\u003c\/h3\u003e\nThe sharpness of the knives from the Kashiwa manufacturer, Sakai, Osaka, has been recognized worldwide, and we continue to research and develop easy-to-use knives that are familiar to many people. .\u003cbr\u003e\u003cbr\u003e\n\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSpecifications: \u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eKnife Type: Sakimaru Takohiki\u003cbr\u003eSteel Type: VG10 (Stain resistant steel)\u003cbr\u003eBlade Hardness: HRC 60-62\u003cbr\u003eBlade Type: Single edged blade\u003cbr\u003eBlade Length: 300mm (11.8\")\u003cbr\u003eBlade Height: 29mm (1.1\")\u003cbr\u003eBlade Thickness: 3.2mm (0.126\")\u003cbr\u003eFerrule Material: Water Buffalo Horn\u003cbr\u003eHandle Material: Magnolia\u003cbr\u003eHandle Length: 144mm (5.7\")\u003cbr\u003eWeight: 208g (7.3 ounces)\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eUse and Care\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.\u003cbr\u003e- Hand wash with warm water and towel dry.\u003cbr\u003e- Use a sharpening stone to maintain the sharpness of the blade.\u003cbr\u003e- Do not use a dishwasher to clean your knife.","brand":"Sakai Kikumori","offers":[{"title":"Default Title","offer_id":38099707625663,"sku":"VK8130","price":889.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1041\/0210\/files\/2026_02_13_042431.jpg?v=1771133801"},{"product_id":"sakai-takayuki-byakko-white-tiger-white-steel-no-1-htakohiki-slicer-japanese-knife","title":"Sakai Takayuki Byakko White Steel No.1 Sakimaru Takohiki 270mm Ebony Wood Handle with Sheath","description":"\u003ch3\u003eSakai Takayuki\u003c\/h3\u003eBehind the Sakai Takayuki brand is 600 plus years of knife making history by skilled craftsmen of Sakai City, Osaka prefecture. Originally famous for the production of Samurai swords, the makers in Sakai take pride in their work and never compromise on quality. \u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSpecifications: \u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eKnife Type: Sakimaru Takohiki\u003cbr\u003eSteel Type: White Steel No.1 (Carbon Steel, Rust Prone)\u003cbr\u003eBlade Hardness: HRC 60-61\u003cbr\u003eBlade Type: Single edged blade\u003cbr\u003eBlade Length: 270mm (10.6\")\u003cbr\u003eBlade Height: 25mm (1\")\u003cbr\u003eBlade Thickness: 3.2mm (0.126\")\u003cbr\u003eFerrule Material: Water Buffalo Horn\u003cbr\u003eHandle Material: Ebony Wood\u003cbr\u003eHandle Length: 140mm (5.5\")\u003cbr\u003eWeight: 170g (6 ounces)\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eUse and Care\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.\u003cbr\u003e- Hand wash with warm water and towel dry.\u003cbr\u003e- Use a sharpening stone to maintain the sharpness of the blade.\u003cbr\u003e- Do not use a dishwasher to clean your knife.","brand":"Sakai Takayuki","offers":[{"title":"Default Title","offer_id":38099716800703,"sku":"02224","price":839.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1041\/0210\/files\/2024_11_12_001336.jpg?v=1731830281"},{"product_id":"left-handed-sakai-takayuki-kasumitogi-white-steel-takohiki-japanese-chef-knife-with-water-buffalo-handle","title":"Sakai Takayuki [Left Handed] Kasumitogi White Steel Takohiki Magnolia Handle","description":"\u003ch3\u003eSakai Takayuki\u003c\/h3\u003eBehind the Sakai Takayuki brand is 600 plus years of knife making history by skilled craftsmen of Sakai City, Osaka prefecture. Originally famous for the production of Samurai swords, the makers in Sakai take pride in their work and never compromise on quality. \u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSpecifications: \u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eKnife Type: Takohiki\u003cbr\u003eSteel Type: White Steel (Carbon Steel, Rust Prone)\u003cbr\u003eBlade Hardness: HRC 60-61\u003cbr\u003eBlade Type: Single edged blade\u003cbr\u003eFerrule Material: Water Buffalo Horn\u003cbr\u003eHandle Material: Magnolia\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eUse and Care\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.\u003cbr\u003e- Hand wash with warm water and towel dry.\u003cbr\u003e- Use a sharpening stone to maintain the sharpness of the blade.\u003cbr\u003e- Do not use a dishwasher to clean your knife.","brand":"Sakai Takayuki","offers":[{"title":"210mm","offer_id":38099781189823,"sku":"06822","price":309.0,"currency_code":"USD","in_stock":false},{"title":"240mm","offer_id":38108136702143,"sku":"06823","price":329.0,"currency_code":"USD","in_stock":false},{"title":"270mm","offer_id":38108136734911,"sku":"06824","price":399.0,"currency_code":"USD","in_stock":true},{"title":"300mm","offer_id":38108136767679,"sku":"06825","price":459.0,"currency_code":"USD","in_stock":false},{"title":"330mm","offer_id":38108136800447,"sku":"06826","price":609.0,"currency_code":"USD","in_stock":false},{"title":"360mm.","offer_id":38108136833215,"sku":"06827","price":819.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1041\/0210\/files\/2025_03_08_007779.jpg?v=1741489728"},{"product_id":"sakai-takayuki-kasumitogi-white-steel-takohiki-japanese-chef-knife-240mm-with-water-buffalo-handle","title":"Sakai Takayuki White Steel Takohiki Magnolia Handle","description":"\u003ch3\u003eSakai Takayuki\u003c\/h3\u003eBehind the Sakai Takayuki brand is 600 plus years of knife making history by skilled craftsmen of Sakai City, Osaka prefecture. Originally famous for the production of Samurai swords, the makers in Sakai take pride in their work and never compromise on quality. \u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSpecifications: \u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eKnife Type: Takohiki\u003cbr\u003eSteel Type: White Steel (Carbon Steel, Rust Prone)\u003cbr\u003eBlade Hardness: HRC 60-61\u003cbr\u003eBlade Type: Single edged blade\u003cbr\u003eFerrule Material: Plastic\u003cbr\u003eHandle Material: Magnolia\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eUse and Care\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.\u003cbr\u003e- Hand wash with warm water and towel dry.\u003cbr\u003e- Use a sharpening stone to maintain the sharpness of the blade.\u003cbr\u003e- Do not use a dishwasher to clean your knife.","brand":"Sakai Takayuki","offers":[{"title":"210mm","offer_id":38099787710655,"sku":"06022","price":169.0,"currency_code":"USD","in_stock":false},{"title":"240mm","offer_id":38108137291967,"sku":"06023","price":189.0,"currency_code":"USD","in_stock":false},{"title":"270mm","offer_id":38108137324735,"sku":"06024","price":229.0,"currency_code":"USD","in_stock":true},{"title":"300mm","offer_id":38108137357503,"sku":"06025","price":269.0,"currency_code":"USD","in_stock":true},{"title":"330mm","offer_id":38108137390271,"sku":"06026","price":359.0,"currency_code":"USD","in_stock":true},{"title":"360mm.","offer_id":38108137423039,"sku":"06027","price":499.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1041\/0210\/files\/2025_07_05_019565.jpg?v=1751769251"},{"product_id":"sakai-takayuki-shiden-japanese-chefs-sakimaru-takohiki-knife-with-desert-ironwood-handle-270mm","title":"Sakai Takayuki Shiden Silver Steel No.3 Takohiki  270mm Desert Ironwood(Sugihara model) Handle","description":"\u003ch3\u003eSakai Takayuki\u003c\/h3\u003e\n\u003cp\u003eBehind the Sakai Takayuki brand is 600 plus years of knife making history by skilled craftsmen of Sakai City, Osaka prefecture. Originally famous for the production of Samurai swords, the makers in Sakai take pride in their work and never compromise on quality. \u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eSugihara Model\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003eSupreme handmade handles by Keido Sugihara, who has many fans as a custom knife craftsman and is also a well-known fisherman. This premium model is both beautiful and comfortable to hold.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSpecifications: \u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eKnife Type: Takohiki\u003cbr\u003eSteel Type: Silver Steel No.3 (Stain resistant steel)\u003cbr\u003eBlade Hardness: HRC 59-61\u003cbr\u003eBlade Type: Single edged blade\u003cbr\u003eBlade Length: 270mm (10.6\")\u003cbr\u003eHandle Material: Desert Ironwood\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eUse and Care\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.\u003cbr\u003e- Hand wash with warm water and towel dry.\u003cbr\u003e- Use a sharpening stone to maintain the sharpness of the blade.\u003cbr\u003e- Do not use a dishwasher to clean your knife.\u003c\/p\u003e","brand":"Sakai Takayuki","offers":[{"title":"Default Title","offer_id":38099817693375,"sku":"02124","price":1590.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1041\/0210\/files\/2025_06_20_018284.jpg?v=1750577131"},{"product_id":"sakai-takayuki-shiden-japanese-chefs-sakimaru-takohiki-knife-with-desert-ironwood-handle-300mm","title":"Sakai Takayuki Shiden Silver Steel No.3 Takohiki  300mm Desert Ironwood(Sugihara model) Handle","description":"\u003ch3\u003eSakai Takayuki\u003c\/h3\u003e\n\u003cp\u003eBehind the Sakai Takayuki brand is 600 plus years of knife making history by skilled craftsmen of Sakai City, Osaka prefecture. Originally famous for the production of Samurai swords, the makers in Sakai take pride in their work and never compromise on quality. \u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eSugihara Model\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003eSupreme handmade handles by Keido Sugihara, who has many fans as a custom knife craftsman and is also a well-known fisherman. This premium model is both beautiful and comfortable to hold.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSpecifications: \u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eKnife Type: Takohiki\u003cbr\u003eSteel Type: Silver Steel No.3 (Stain resistant steel)\u003cbr\u003eBlade Hardness: HRC 59-61\u003cbr\u003eBlade Type: Single edged blade\u003cbr\u003eBlade Length: 300mm (11.8\")\u003cbr\u003eHandle Material: Desert Ironwood\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eUse and Care\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.\u003cbr\u003e- Hand wash with warm water and towel dry.\u003cbr\u003e- Use a sharpening stone to maintain the sharpness of the blade.\u003cbr\u003e- Do not use a dishwasher to clean your knife.\u003c\/p\u003e","brand":"Sakai Takayuki","offers":[{"title":"Default Title","offer_id":38099873792191,"sku":"02125","price":1790.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1041\/0210\/files\/2025_06_20_018311.jpg?v=1750577191"},{"product_id":"masamoto-hongasumi-white-steel-no-1-takohiki-japanese-knife-270mm-with-magnolia-handle","title":"Masamoto Hongasumi White Steel No.2 Takohiki Magnolia Handle","description":"\u003ch3\u003eMasamoto\u003c\/h3\u003eSince 1890 Masamoto Honten has been perfecting their craft and producing high quality kitchen knives that are treasured by chefs around the world.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSpecifications: \u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eKnife Type: Takohiki\u003cbr\u003eSteel Type: White Steel No.2 (Carbon Steel, Rust Prone)\u003cbr\u003eBlade Hardness: HRC 60-61\u003cbr\u003eBlade Type: Single edged blade\u003cbr\u003eFerrule Material: Water Buffalo Horn\u003cbr\u003eHandle Material: Magnolia\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eUse and Care\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.\u003cbr\u003e- Hand wash with warm water and towel dry.\u003cbr\u003e- Use a sharpening stone to maintain the sharpness of the blade.\u003cbr\u003e- Do not use a dishwasher to clean your knife.","brand":"Masamoto","offers":[{"title":"270mm","offer_id":38099878445247,"sku":"031041-002","price":659.0,"currency_code":"USD","in_stock":true},{"title":"300mm","offer_id":38108126019775,"sku":"031041-003","price":759.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1041\/0210\/files\/2025_02_22_006476.jpg?v=1740358542"},{"product_id":"product-4","title":"Magnolia Sheath for Takohiki with Plywood pin","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003e朴の木材は長い間水に耐えることができるため、鞘によく使用されます。通気性が良いので刃を腐食から守ります。鞘には包丁を入れた後に抜けないようにするためのピンが付いています。 \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003e\u003cspan style=\"color: #ff2a00;\"\u003e製品仕様\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e種類: 蛸引き包丁\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e素材: 朴 \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e刃渡り: 240mm、270mm、300mm\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e包丁を持ち運ぶ時に便利な鞘です。この鞘は上記に記載の包丁以外には合わない可能性がありますので、ご了承下さい。出荷時に一緒に購入された場合は、包丁と鞘が合うかどうか確認します。 \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cspan\u003e鞘のみを購入した場合、お持ちの包丁に鞘が合わない可能性があります。それにつきましての交換や返品は受け付けません。\u003c\/span\u003e\u003c\/p\u003e","brand":"Seisuke Knife","offers":[{"title":"210mm","offer_id":41783422124223,"sku":"12-TH210","price":29.0,"currency_code":"USD","in_stock":true},{"title":"240mm","offer_id":38099892076735,"sku":"12-TH240","price":39.0,"currency_code":"USD","in_stock":true},{"title":"270mm","offer_id":38108117893311,"sku":"12-TH270","price":46.0,"currency_code":"USD","in_stock":true},{"title":"300mm","offer_id":38108117926079,"sku":"12-TH300","price":49.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1041\/0210\/files\/2026_05_09_051329.jpg?v=1778390594"},{"product_id":"sakai-takayuki-kasumitogi-white-steel-takohiki-japanese-chef-knife-with-water-buffalo-handle","title":"Sakai Takayuki Kasumitogi White Steel Takohiki","description":"\u003ch3\u003eSakai Takayuki\u003c\/h3\u003eBehind the Sakai Takayuki brand is 600 plus years of knife making history by skilled craftsmen of Sakai City, Osaka prefecture. Originally famous for the production of Samurai swords, the makers in Sakai take pride in their work and never compromise on quality. \u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSpecifications: \u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eKnife Type: Takohiki\u003cbr\u003eSteel Type: White Steel (Carbon Steel, Rust Prone)\u003cbr\u003eBlade Hardness: HRC 60-61\u003cbr\u003eBlade Type: Single edged blade\u003cbr\u003eFerrule Material: Water Buffalo Horn\u003cbr\u003eHandle Material: Magnolia\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eUse and Care\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.\u003cbr\u003e- Hand wash with warm water and towel dry.\u003cbr\u003e- Use a sharpening stone to maintain the sharpness of the blade.\u003cbr\u003e- Do not use a dishwasher to clean your knife.","brand":"Sakai Takayuki","offers":[{"title":"210mm","offer_id":38099901186239,"sku":"06322","price":199.0,"currency_code":"USD","in_stock":false},{"title":"240mm","offer_id":38108133753023,"sku":"06323","price":219.0,"currency_code":"USD","in_stock":false},{"title":"270mm","offer_id":38108133785791,"sku":"06324","price":269.0,"currency_code":"USD","in_stock":false},{"title":"300mm","offer_id":38108133818559,"sku":"06325","price":309.0,"currency_code":"USD","in_stock":true},{"title":"330mm","offer_id":38108133851327,"sku":"06326","price":399.0,"currency_code":"USD","in_stock":true},{"title":"360mm.","offer_id":38108133884095,"sku":"06327","price":549.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1041\/0210\/files\/2025_07_23_020692.jpg?v=1753333676"},{"product_id":"sakai-takayuki-japanese-chef-series-silver-steel-no-3-sakimaru-takohiki-japanese-sword-knife","title":"Sakai Takayuki Silver Steel No.3 Sakimaru Takohiki Ebony Wood Handle","description":"\u003ch3\u003eSakai Takayuki\u003c\/h3\u003eBehind the Sakai Takayuki brand is 600 plus years of knife making history by skilled craftsmen of Sakai City, Osaka prefecture. Originally famous for the production of Samurai swords, the makers in Sakai take pride in their work and never compromise on quality. \u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSpecifications: \u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eKnife Type: Sakimaru Takohiki\u003cbr\u003eSteel Type: Silver Steel No.3 (Stain resistant steel)\u003cbr\u003eBlade Hardness: HRC 59-61\u003cbr\u003eBlade Type: Single edged blade\u003cbr\u003eFerrule Material: Water Buffalo Horn\u003cbr\u003eHandle Material: Ebony Wood\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eUse and Care\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.\u003cbr\u003e- Hand wash with warm water and towel dry.\u003cbr\u003e- Use a sharpening stone to maintain the sharpness of the blade.\u003cbr\u003e- Do not use a dishwasher to clean your knife.","brand":"Sakai Takayuki","offers":[{"title":"270mm","offer_id":38099910787263,"sku":"04235","price":779.0,"currency_code":"USD","in_stock":false},{"title":"300mm","offer_id":38108130050239,"sku":"04236","price":889.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1041\/0210\/files\/2025_02_27_007174.jpg?v=1740876081"},{"product_id":"kikuzuki-white-steel-no-2-nashiji-sakimaru-takohiki-japanese-knife-270mm-magnolia","title":"Kikuzuki White Steel No.2 Nashiji Sakimaru Takohiki 270mm Magnolia Handle","description":"\u003ch3\u003eKikuzuki\u003c\/h3\u003eKikuzuki series is a series presented by Kikumori Sakai based on the concept of \"Brilliant Beauty\".\nThe Kikuzuki series is designed to give you a sense of the beauty and charm of Japanese kitchen knives.\n\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eKnife Type: Sakimaru Takohiki\u003cbr\u003eSteel Type: White Steel No.2 (Carbon Steel, Rust Prone)\u003cbr\u003eBlade Hardness: HRC 60-61\u003cbr\u003eBlade Type: Single edged blade\u003cbr\u003eBlade Length: 270mm (10.6\")\u003cbr\u003eBlade Height: 29mm (1.1\")\u003cbr\u003eBlade Thickness: 3.8mm (0.1\")\u003cbr\u003eFerrule Material: Water Buffalo Horn\u003cbr\u003eHandle Material: Magnolia\u003cbr\u003eHandle Length: 135mm (5.3\")\u003cbr\u003eWeight: 159g (5.6 ounces)\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eUse and Care\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.\u003cbr\u003e- Hand wash with warm water and towel dry.\u003cbr\u003e- Use a sharpening stone to maintain the sharpness of the blade.\u003cbr\u003e- Do not use a dishwasher to clean your knife.","brand":"Kikuzuki","offers":[{"title":"Default Title","offer_id":42423544348863,"sku":"KZR227","price":439.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1041\/0210\/files\/2026_02_04_041075.jpg?v=1770182375"},{"product_id":"kikuzuki-white-steel-no-2-nashiji-sakimaru-takohiki-japanese-knife-300mm-magnolia","title":"Kikuzuki White Steel No.2 Nashiji Sakimaru Takohiki 300mm Magnolia Handle","description":"\u003ch3\u003eKikuzuki\u003c\/h3\u003eKikuzuki series is a series presented by Kikumori Sakai based on the concept of \"Brilliant Beauty\".\nThe Kikuzuki series is designed to give you a sense of the beauty and charm of Japanese kitchen knives.\n\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eKnife Type: Sakimaru Takohiki\u003cbr\u003eSteel Type: White Steel No.2 (Carbon Steel, Rust Prone)\u003cbr\u003eBlade Hardness: HRC 60-61\u003cbr\u003eBlade Type: Single edged blade\u003cbr\u003eBlade Length: 300mm (11.8\")\u003cbr\u003eBlade Height: 30mm (1.2\")\u003cbr\u003eBlade Thickness: 3.5mm (0.1\")\u003cbr\u003eFerrule Material: Water Buffalo Horn\u003cbr\u003eHandle Material: Magnolia\u003cbr\u003eHandle Length: 143mm (5.6\")\u003cbr\u003eWeight: 176g (6.2 ounces)\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eUse and Care\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.\u003cbr\u003e- Hand wash with warm water and towel dry.\u003cbr\u003e- Use a sharpening stone to maintain the sharpness of the blade.\u003cbr\u003e- Do not use a dishwasher to clean your knife.","brand":"Kikuzuki","offers":[{"title":"Default Title","offer_id":42423544381631,"sku":"KZR230","price":559.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1041\/0210\/files\/2025_03_08_007725.jpg?v=1741490146"},{"product_id":"kikuzuki-silver-steel-no-3-kasumitogi-sakimaru-takohiki-japanese-knife-270mm-magnolia","title":"Kikuzuki Silver Steel No.3 Bokashi Sakimaru Takohiki  270mm Magnolia Handle","description":"\u003ch3\u003eKikuzuki\u003c\/h3\u003eKikuzuki series is a series presented by Kikumori Sakai based on the concept of \"Brilliant Beauty\".\nThe Kikuzuki series is designed to give you a sense of the beauty and charm of Japanese kitchen knives.\n\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eKnife Type: Sakimaru Takohiki\u003cbr\u003eSteel Type: Silver Steel No.3 (Stain resistant steel)\u003cbr\u003eBlade Hardness: HRC 59-61\u003cbr\u003eBlade Type: Single edged blade\u003cbr\u003eBlade Length: 270mm (10.6\")\u003cbr\u003eBlade Height: 30mm (1.2\")\u003cbr\u003eBlade Thickness: 3mm (0.1\")\u003cbr\u003eFerrule Material: Water Buffalo Horn\u003cbr\u003eHandle Material: Magnolia\u003cbr\u003eHandle Length: 140mm (5.5\")\u003cbr\u003eWeight: 132g (4.7 ounces)\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eUse and Care\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.\u003cbr\u003e- Hand wash with warm water and towel dry.\u003cbr\u003e- Use a sharpening stone to maintain the sharpness of the blade.\u003cbr\u003e- Do not use a dishwasher to clean your knife.","brand":"Kikuzuki","offers":[{"title":"Default Title","offer_id":42840779882687,"sku":"KZG227","price":609.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1041\/0210\/files\/2025_12_25_037905.jpg?v=1767513505"},{"product_id":"kikuzuki-silver-steel-no-3-bokashi-sakimaru-takohiki-300mm-magnolia-handle","title":"Kikuzuki Silver Steel No.3 Bokashi Sakimaru Takohiki  300mm Magnolia Handle","description":"\u003ch3\u003eKikuzuki\u003c\/h3\u003eKikuzuki series is a series presented by Kikumori Sakai based on the concept of \"Brilliant Beauty\".\nThe Kikuzuki series is designed to give you a sense of the beauty and charm of Japanese kitchen knives.\n\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eKnife Type: Sakimaru Takohiki\u003cbr\u003eSteel Type: Silver Steel No.3 (Stain resistant steel)\u003cbr\u003eBlade Hardness: HRC 59-61\u003cbr\u003eBlade Type: Single edged blade\u003cbr\u003eBlade Length: 300mm (11.8\")\u003cbr\u003eBlade Height: 30.2mm (1.2\")\u003cbr\u003eBlade Thickness: 4mm (0.2\")\u003cbr\u003eFerrule Material: Water Buffalo Horn\u003cbr\u003eHandle Material: Magnolia\u003cbr\u003eHandle Length: 145mm (5.7\")\u003cbr\u003eWeight: 177g (6.2 ounces)\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eUse and Care\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.\u003cbr\u003e- Hand wash with warm water and towel dry.\u003cbr\u003e- Use a sharpening stone to maintain the sharpness of the blade.\u003cbr\u003e- Do not use a dishwasher to clean your knife.","brand":"Kikuzuki","offers":[{"title":"Default Title","offer_id":43548044427455,"sku":"KZG230","price":739.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1041\/0210\/files\/2025_02_22_006499.jpg?v=1740359350"},{"product_id":"magnolia-sheath-for-240mm-yanagiba-with-plywood-pin","title":"Magnolia Sheath for 240mm Takohiki with Plywood pin","description":"\u003cp\u003eSaya covers prevent damages to knives during transport. We strongly recommend our customers who often carry their knives to purchase Saya covers. \u003cbr\u003eMagnolia wood is commonly used for Saya cover, because it's able to withstand water for a long time.  The breathable Magnolia wood material protects knife blades from corrosion. The Magnolia wood material has also been used in Samurai sword sheaths, so this age-old wisdom is still in use today. \u003cbr\u003eThe Saya cover comes with a Saya pin which is very useful to keep the knife secure in the cover. \u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan style=\"color: #ff2a00;\" color:=\"\"\u003eThe sheath is designed for knives we carry but due to variances in manufacturing tolerance the sheath may not always fit as expected. We make sure the knife and the sheath matches when they are purchased together before shipping. If you purchase the sheath only, we can’t guarantee that it will fit other knives, and we will not accept any exchange or return.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003eIt usually takes 2 –3 weeks for us to restock should this item is not available.\u003cbr\u003e\u003c\/p\u003e","brand":"Seisuke Knife","offers":[{"title":"Default Title","offer_id":44926703993023,"sku":"12-TH240AL2","price":59.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1041\/0210\/files\/2026_01_21_040172.jpg?v=1768975014"}],"url":"https:\/\/seisukeknife.pro\/en-us\/collections\/kitchen-knives-knives-types-takohiki-slicer-knife.oembed","provider":"Seisuke Knife","version":"1.0","type":"link"}