{"product_id":"sakai-takayuki-vg10-33-layer-damascus-japanese-knife-sujihiki-gyuto-santoku-petty-paring-set","title":"Sakai Takayuki VG10 33 Layer Damascus Sujihiki, Gyuto 240mm, Santoku, Petty 150mm \u0026 Paring 80mm Set","description":"\u003cp class=\"p1\"\u003eThis \u003cstrong\u003e33-layer Damascus\u003c\/strong\u003e steel used in making this razor sharp Japanese knife is hand hammered to ensure the strength of the blade; and at its core is one of the best steels used in kitchen knife production due to its superior edge retention, sharpness, and being stain resistant  Ethe \u003cstrong\u003eVG10 steel\u003c\/strong\u003e. \u003c\/p\u003e\n\u003cp class=\"p1\"\u003eBehind the Sakai Takayuki knives come a \u003cstrong\u003e600-year of knife making history \u003c\/strong\u003eby skilled craftsmen in Sakai, Osaka Prefecture, in Japan. Since then, the excellent workmanship and technology that create these knives remain unchanged. This is also the reason why most people trust Japanese knives. \u003c\/p\u003e\n\u003cstrong\u003eSpecifications\u003cbr\u003e\u003c\/strong\u003eKnife Type: Sujihiki 240mm, Gyuto 240mm, Santoku 180mm,\u003cbr\u003e                   Petty 150mm, Paring 80mm\u003cbr\u003e Steel Type: VG10 stain-resistant steel \u003cbr\u003e Blade Type: Double edged blade\u003cbr\u003e\u003cbr\u003e \u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #cc0000;\"\u003eThere is NO sheath cover suitable for this knife\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan data-sheets-userformat='{\"2\":8705,\"3\":{\"1\":0},\"12\":0,\"16\":12}' data-sheets-value='{\"1\":2,\"2\":\"Knife Type:\\nSteel Type:\\nBlade Type: Double-edged Blade \\nBlade Length: mm\\nBlade Thickness:mm \\nBlade Height:mm\\nHandle Material: Shitan Rosewood\\nHandle Length: mm\\nWeight:g\\n\"}'\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003eUse \u0026amp; Care\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.\u003cbr\u003e - Hand wash with warm water and towel dry.\u003cbr\u003e - Use a sharpening stone to maintain the sharpness of the blade. \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eIt usually takes 1  E weeks for us to restock should this item is not available.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003ciframe title=\"Video Player\" width=\"100%\" height=\"280px\" src=\"\/\/www.youtube.com\/embed\/bLCzWLIEISw?showinfo=0\u0026amp;modestbranding=1\u0026amp;rel=0\" frameborder=\"0\" allowfullscreen=\"\"\u003e\u003c\/iframe\u003e \u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Sakai Takayuki","offers":[{"title":"Default Title","offer_id":38099746095295,"sku":"KNIFE-SET008","price":648.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1041\/0210\/products\/IMG_7229.jpg?v=1612341348","url":"https:\/\/seisukeknife.pro\/en-gb\/products\/sakai-takayuki-vg10-33-layer-damascus-japanese-knife-sujihiki-gyuto-santoku-petty-paring-set","provider":"Seisuke Knife","version":"1.0","type":"link"}