{"product_id":"sakai-kikumori-vg10-mirrored-finish-gyuto-japanese-knife-210mm-ebony-wood","title":"Sakai Kikumori VG10 Mirrored Finish Gyuto 210mm Ebony Wood Handle","description":"\u003ch3\u003eKikumori\u003c\/h3\u003e\nThe sharpness of the knives from the Kashiwa manufacturer, Sakai, Osaka, has been recognized worldwide, and we continue to research and develop easy-to-use knives that are familiar to many people. .\u003cbr\u003e\u003cbr\u003e\n\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eSpecifications: \u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eKnife Type: Gyuto\u003cbr\u003eSteel Type: VG10 (Stain resistant steel)\u003cbr\u003eBlade Hardness: HRC 60-62\u003cbr\u003eBlade Type: Double edged blade\u003cbr\u003eBlade Length: 210mm (8.3\")\u003cbr\u003eBlade Height: 42mm (1.7\")\u003cbr\u003eBlade Thickness: 3mm (0.118\")\u003cbr\u003eFerrule Material: Water Buffalo Horn\u003cbr\u003eHandle Material: Ebony Wood\u003cbr\u003eHandle Length: 123mm (4.8\")\u003cbr\u003eWeight: 156g (5.5 ounces)\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eUse and Care\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e- Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break.\u003cbr\u003e- Hand wash with warm water and towel dry.\u003cbr\u003e- Use a sharpening stone to maintain the sharpness of the blade.\u003cbr\u003e- Do not use a dishwasher to clean your knife.","brand":"Sakai Kikumori","offers":[{"title":"Default Title","offer_id":39331075915967,"sku":"JV021","price":622.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1041\/0210\/products\/IMG_7174_f1c7d0ce-4bf2-426e-912f-572b5f02ae62.jpg?v=1615285114","url":"https:\/\/seisukeknife.pro\/en-gb\/products\/sakai-kikumori-vg10-mirrored-finish-gyuto-japanese-knife-210mm-ebony-wood","provider":"Seisuke Knife","version":"1.0","type":"link"}